I’ve mentioned that I’m trying to eat less meat.
We eventually found Morning Star soy sausage patties at the other local Wal-Mart(we have at least 4 Supercenters), so today I had 100% vegetarian no-pigs-harmed soy sausage patties… with real eggs. Something seems conflicting about that. What was surprising, though, is that the patties actually contain egg whites AND dairy products. There goes the “vegan” status right there(also it makes the meal redundant). It IS still “100% vegetarian”, though, as it says on the box. (for the uninitiated: vegetarian=”no meat”, vegan=”no animal products whatsoever”)

So how does it taste? Tastes like re-heated sausage patties, but it feels like biting into a soft hockey puck. They could increase the outer texture some, and give it rounded corners like real sausage patties. All that said, it is still good. It’s well-seasoned(but not too much), and I feel good about eating it(except for the fact that I’m uneasy about artificial foods).
My favorite sausage brand, though, is Braum’s. Their sausage is very real, not too greasy, and tastes good. Only available at Braum’s stores, though, so small-towners are out of luck.

This has been, my vegetarian-friendly food review.